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We roast our beans at lower temperatures to create a coffee as smooth as tea, gold in color, with 5x less acidity than regular coffee.
We take a different approach to roasting that gives you a unique coffee experience, from taste to the way you feel after drinking.
Our gold roasted coffee beans are more gentle on your stomach than light, medium, and dark roasts.
Enjoy a different coffee experience. Bitter free, tea-like taste and convenient pouches preps in minutes and leaves no mess.
Our roasting method leaves you with golden coffee beans that have almost no quinic acid, the component of coffee in dark roasts that causes an astringent feeling in your stomach.
Learn to associate a new taste with coffee. Bitter free and light like tea, your taste buds and breath will thank you (and us).
To make a cup of gold coffee, just steep a tea bag in hot water or toss it in a cup overnight in the refrigerator. No french press or other coffee makers required.
"I stopped drinking coffee ages ago because it never made me feel good – jitters, upset stomach, acid reflux, it wasn’t pleasant. It’s been YEARS since I’ve enjoyed coffee.
But Golden Ratio is UNIQUE. Yes, it’s coffee but, prepared like tea (easier clean up) and no jitters!
No acidity. It’s so smooth, you don’t need to add anything to your mug – no milks, no sweeteners, it’s perfect just the way it is.
I’m so happy to have coffee back in my life for a little pep in my step, without the side effects."
-Leanne Vogel, Healthful Pursuit
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“I created Golden Ratio because I love coffee, but coffee didn't love me back. It was too acidic and the “burnt & bitter” taste of dark roast and medium dark roast didn't jive with my tastebuds. When I discovered the "the lighter sides of coffee," known as the "gold roast" beginning to pop up in niche coffee circles around the US, my problem was solved. However, there was nothing on the market that tasted delicious and was simple to prep at home. So, I created it.”
-CLARK NOWLIN, FOUNDER & CAFFEINATED EXECUTIVE OFFICER
