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RATIO RECIPES: A PERFECT GOLDEN MOCHA


1 minute read

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Chocolate and coffee is a classic pairing. With gold coffee, it's now an even more winning combo, creating a sweet and nutty cup you'll love.

What You'll Need:

  • Original Gold Coffee
  • Oat, Almond, or Whole Milk
  • Chocolate Sauce (your choice!)
  • Hand Held Milk Frother
  • Your Favorite Mug

Ingredients:

  • 1/3 Cup Gold Brew
  • 1 1/4 Cup Frothed Milk
  • 2 Tablespoons Chocolate Sauce

Directions:

  1. Steep one Golden Ratio pouch in your favorite mug for 5-10 minutes (longer = stronger).
  2. Remove Golden Ratio pouch and add chocolate sauce directly to mug.
  3. Separately, take your milk of choice and froth away!
  4. Pour frothed milk into the gold coffee.
  5. Enjoy!

Be sure to share your Golden Latte with us on Instagram tagging @drinkgoldenratio or through hash tag #drinkgoldbrew.

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